Dry Pony Fish—known in many coastal regions as Kaindha Kaaral Meen, Kaindha Karuvattu Kaaral, or Kaindha Karapodi Meen—has long been a favourite in South Indian kitchens. Though small in size, this traditional dry fish …
Category: Dry Fish
- Post Date: 02 Dec, 2025
Popular Recipes You Must Try with Dry Milk Shark
Below are the best and easiest South Indian recipes you can make using paal sura karuvadu. 1. Paal Sura Karuvadu Kuzhambu (Traditional Curry) Ingredients Paal karuvadu – 1 cup Small onions – 1 cup Garlic – 10 cloves Tamarind – …
- Post Date: 29 Nov, 2025
PepyFishing’s Premium Dry Milk Anchovies: Taste, Quality & Value
Dry milk anchovies—also known as paal nethili karuvadu—are becoming one of the most loved dry fish varieties across India. Their mild flavor, soft texture, and impressive nutritional value make them a popular choice for …
- Post Date: 28 Nov, 2025
Dry Maasi Powder Explained: What It Is, How It’s Made & Why It’s Special
Dry Maasi Powder is one of the most authentic, traditional, and flavor-packed ingredients used in South Indian and Sri Lankan cooking. Known for its strong aroma and deep umami taste, this powder is made …
- Post Date: 26 Nov, 2025
Why Dry Maasi Is One of the Best Natural Flavor Boosters
Dry Maasi is one of the most loved ingredients in traditional South Indian kitchens. It is famous for its strong aroma, rich taste, and natural flavor-boosting ability. Even a very small amount can change …
- Post Date: 22 Nov, 2025
Why Dry Cod Fish Is a Smart Choice for Your Kitchen
When it comes to choosing seafood that is nutritious, long-lasting, budget-friendly, and full of flavour, dry cod stands out as one of the smartest options for every home kitchen. For centuries, people across different …
- Post Date: 17 Nov, 2025
Top Reasons to Buy Dry Barracuda Online – Fresh, Healthy & Delicious
When it comes to dried seafood, dry barracuda fish, known locally as Seela Karuvadu, stands out for its rich taste, firm texture, and impressive health benefits. Whether you enjoy bold flavors, traditional South Indian …
- Post Date: 13 Nov, 2025
Why Dry Anchovies Deserve a Spot in Your Kitchen
When it comes to traditional seafood, few things match the flavor and nutrition of dry anchovies, known in Tamil as Nethili Karuvadu. For generations, this tiny yet powerful fish has been a staple ingredient …
- Post Date: 07 Nov, 2025
The Ultimate Guide to Dry Fish: Types, Benefits, and Uses
Dry fish, a staple in many coastal kitchens, is more than just a preserved seafood option. Known for its intense flavor, long shelf life, and nutritional benefits, dry fish has been an essential part …
- Post Date: 24 Jul, 2024
Exploring the Delights of Jawla Fish: A Comprehensive Guide
Introduction: If you’re a seafood enthusiast or just someone curious about unique culinary experiences, you’ve probably heard about jawla fish. Known for its distinct taste and versatility, jawla fish, also referred to as dry jawla …









