Dry Fish

Dry small shrimp, also known as small dried prawns or “kooni karuvadu,” are a beloved delicacy in many coastal regions. These tiny shrimp pack a punch of flavour and are a popular ingredient in …

Dry stingray is a traditional delicacy highly valued in South India. When prepared, it offers a unique and robust flavour that can enhance a variety of dishes. Whether fried to a crispy texture or …